Sichuan noodles from Moosewood Restaurant Favorites: The 250 Most Requested Naturally Delicious Recipes from One of America's Best-loved Restaurants by Moosewood Collective

  • scallions
  • soy sauce
  • Show all ingredients...

  • EYB Comments

    Can substitute soba noodles or udon noodles for linguine pasta, and cider vinegar or white vinegar for rice vinegar.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Moosewood's best baked and pan-fried tofu; Asian slaw; Gingered broccoli and carrots

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute soba noodles or udon noodles for linguine pasta, and cider vinegar or white vinegar for rice vinegar.

  • Hannaha100 on June 10, 2017

    Made this with soba noodles. Left out cucumber for husband and chilli for daughter. A hit! Will make again. Better hot than cold.

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