Shrimp mojo de ajo from The Essential New York Times Grilling Cookbook: More Than 100 Years of Sizzling Food Writing and Recipes by Peter Kaminsky

  • scallions
  • avocados
  • cilantro
  • lemons
  • oranges
  • tomatoes
  • black peppercorns
  • shrimp
  • allspice berries
  • serrano chiles
  • white vinegar
  • achiote seeds

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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