Fudgy walnut brownie cookies from One Bowl Baking: Simple, from Scratch Recipes for Delicious Desserts by Yvonne Ruperti

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Kag2020 on December 14, 2025

    Made according to directions (although I used half dark chocolate and half milk chocolate and maybe a half teaspoon of espresso powder) but the cookies were not cooked enough after the suggested eight minute bake time, sticking to the parchment paper. Added some time to the recipe, made 18 (not 12) cookies, baked for 12–15 minutes and let settle on the tray. Excellent taste, although a bit flatter than the picture. Will definitely make it again. Quick and delicious.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.