Pecan-caramel sandwich cookies from In the Sweet Kitchen: The Definitive Guide to the Baker's Pantry & Craft by Regan Daley

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • SpatulaCity on December 01, 2024

    Delicious cookie. I’ve made it a number of times and often struggle getting the sugar to fully dissolve in the caramel. It still tastes amazing though!

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Reviews about this recipe

  • Not So Humble Pie

    For folks not wishing to bother with the caramel, the sandy pecan butter cookies are equally delicious without.

    Full review
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