Sweet as honey [ice cream] from Ample Hills Creamery: Secrets and Stories from Brooklyn's Favorite Ice Cream Shop (page 44) by Brian Smith and Jackie Cuscuna and Lauren Kaelin

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variation.

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Reviews about this recipe

  • Serious Eats

    The recipe for the honeycomb candy couldn't be simpler, and the sweet cream base sure is sweet; but we couldn't help but want just a little something salty to go with all that sugar.

    Full review
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