Stout and pretzels from Ample Hills Creamery: Secrets and Stories from Brooklyn's Favorite Ice Cream Shop (page 130) by Brian Smith and Jackie Cuscuna and Lauren Kaelin

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Serious Eats

    You'll notice that chopping chocolate-covered pretzels makes the chocolate coating fall off rather easily. Don't worry if that happens, as there is plenty of chocolate in the ice cream itself.

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