Anchovy, egg and harissa brik from Morito by Samuel Clark and Samantha Clark

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute filo pastry for the "Warka dough" specified in this recipe.

  • Charlotte_vandenberg on May 26, 2019

    Ready made bric pastry, harissa, anchovies, cilantro and egg.. fast, easy, looks beautiful and tastes awesome!

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