Orange, cranberry & walnut salad from Delicious Magazine (Aus), May 2014: The Baking Issue (page 55) by Valli Little
- witlof
- chives
- dried cranberries
- dill
- mint
- oranges
- parsley
- walnuts
- celery hearts
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Roast duck breast
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
