Timbale of grains with wild mushrooms and a creamy feta sauce from The Occidental Tourist: More Than 130 Asian-Inspired Recipes by Stan Frankenthaler and Sally Sampson
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thyme
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shiitake mushrooms
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EYB Comments
Can substitute portobello mushrooms for shiitake mushrooms.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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