Pacific sashimi towers from Whitewater Cooks with Friends by Shelley Adams
- smoked salmon
- green onions
- sesame seeds
- soy sauce
- avocados
- cilantro
- honey
- limes
- mayonnaise
- rice vinegar
- wasabi paste
- vegetable oil
- wonton wrappers
- sashimi grade tuna
- peppery greens
- pickled ginger
- tobiko roe
- Vietnamese chilli garlic sauce
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.