"Weeds" with sausage (Gramigne con salsiccia) from Molto Italiano: Simple Italian Recipes for Cooking at Home (page 189) by Mario Batali

  • onions
  • dry white wine
  • Show all ingredients...
  • Serves : 6

  • EYB Comments

    Can substitute fusilli or rotelle for gramigna pasta.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute fusilli or rotelle for gramigna pasta.

  • Breadcrumbs on May 03, 2010

    p. 189 - May '10 - second use of this recipe. Delicious results. Made as set out w the exception of the addition of cremini mushrooms each time. Comes together very quickly w little prep required. 9/10. Will make again.

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