Yogurt green onion dip from The Big Book of Appetizers: More Than 250 Recipes for Any Occasion by Carla Snyder and Meredith Deeds
- green onions
- ground cayenne pepper
- parsley
- black peppercorns
- cream cheese
- yogurt
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: The ultimate crudités tray; Baked new potatoes with topping bar
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.