Grey Goose le fizz from Jamie Magazine, August 2014 (#51)

  • elderflower liqueur
  • soda water
  • Show all ingredients...

  • EYB Comments

    This recipe appears on page 35 of the insert Summer Cocktails.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This recipe appears on page 35 of the insert Summer Cocktails.

  • anya_sf on May 12, 2019

    I loved this drink. The recipe did not say to squeeze the lime, but I did, and also put the rind into the cocktail shaker.

  • Jane on October 21, 2018

    A pleasant summer cocktail (only reason I was drinking it in October is that I have a bag of limes to use up). There is no sugar syrup to balance the limes but the St Germaine makes it plenty sweet enough for my taste. Mine looked much cloudier than their photo even with straining.

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