Crispy sesame pork chops with wilted napa cabbage salad from The Complete Cooking for Two Cookbook: 650 Recipes for Everything You'll Ever Want to Make (page 150) by America's Test Kitchen Editors

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Nancith on March 04, 2019

    Hubby loved the pork chop. The Napa salad was pretty good, although it tasted a little too bitter-cabbagey to me. Not sure if that was because it the wilting brought out the bitterness, or we just unfortunately got a strong Napa cabbage. I think next time I would use less rice vinegar & more sesame oil.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.