Ginger-spice crinkles from The All-American Cookie Book (page 302) by Nancy Baggett

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dark molasses for light molasses.

  • lisari on December 29, 2024

    We loved these! Great texture & flavor. Held their shape better after I stuck the dough balls in the freezer for a few minutes before baking.

  • Aggie92 on December 11, 2023

    Nice spice flavor with just a hint of molasses. Omitted the orange zest and accidentally used a full teaspoon of cinnamon. Really good for the Christmas cookie season!

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