Bacon cheddar muffins from Huckleberry: Stories, Secrets, and Recipes from Our Kitchen by Zoe Nathan

  • rye flour
  • buttermilk
  • Parmesan cheese
  • chives
  • cornmeal
  • maple syrup
  • parsley
  • cheddar cheese
  • cooked bacon

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • MmeFleiss on September 20, 2015

    This was way too oily the first time I made it. I cut out all the oil, used 4 tablespoons of butter, and upped the bacon grease from 1.5 tablespoons to 2. It was perfect.

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