The BSK egg sandwich from Brown Sugar Kitchen: New-Style, Down-Home Recipes from Sweet West Oakland by Tanya Holland and Jan Newberry

  • Monterey Jack cheese
  • heavy cream
  • eggs
  • croissants
  • dry-cured ham

  • EYB Comments

    Can substitute whole wheat rolls for croissant; sharp cheddar cheese for Monterey Jack; and bacon, cooked chicken, or breakfast sausage for ham.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute whole wheat rolls for croissant; sharp cheddar cheese for Monterey Jack; and bacon, cooked chicken, or breakfast sausage for ham.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.