Chicken in lemongrass sauce from The Bon Appétit Fast Easy Fresh Cookbook (page 276) by Barbara Fairchild and Bon Appétit Magazine Editors

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Delys77 on April 15, 2013

    Pg. 276 Yet another weeknight winner from this book. The dish comes together very quickly and easily, and has a good balance of protein to vegetables. The colour is beautiful and the flavour is excellent, the only quibble being the amount of sugar. The recipe calls for 3 Tb but I only used 2 and it was still verging on too sweet. 1.5 would likely be plenty.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.