Sesame beef and asparagus stir-fry from The Bon Appétit Fast Easy Fresh Cookbook (page 386) by Barbara Fairchild and Bon Appétit Magazine Editors

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Notes about this recipe

  • Jane on March 11, 2013

    Very quick and easy dinner. There isn't much complexity to the sauce, being just hoisin sauce and sesame oil, but there is good flavor from the red onions as well.

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