Irish tea cake from Delia Smith's Book of Cakes by Delia Smith

  • mixed dried fruits
  • Demerara sugar
  • walnuts
  • self-raising flour
  • tea
  • glacé cherries

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Requires marinating overnight.

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