Salty super dark chocolate brownies from Ovenly: Sweet and Salty Recipes from New York's Most Creative Bakery (page 127) by Agatha Kulaga and Erin Patinkin

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • meggan on August 29, 2016

    I was surprised but I did not like these that much. I think they need to be made in a pan that is half the size because as is they were flat and hard. The taste was also a tad bitter.

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