Warm terrine of sausage, peppers, polenta, and mozzarella from Simple Italian Food: Recipes from My Two Villages by Mario Batali
- green peppers
- red peppers
- mozzarella cheese
- Parmesan cheese
- polenta
- sausages
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.