Grilled portobellos with pea sprouts, cacio di roma, and shaved field mushrooms from Simple Italian Food: Recipes from My Two Villages by Mario Batali

  • sheep cheese
  • portabello mushrooms
  • white mushrooms
  • pea sprouts

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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