Slow cooker beef shank osso buco with lemon-parsley gremolata from Serious Eats by Jennifer Olvera

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Notes about this recipe

  • chawkins on October 06, 2021

    This was good. I just wished I had used the slow cooker function on the instant pot for this, that would have saved me the trouble of washing an extra pot for browning the beef and the vegetables.

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