Grilled tuna pain bagnat from Prune (page 296) by Gabrielle Hamilton

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Foodo on May 24, 2024

    Adore this recipe! I made fresh Ciabatta the first go around which was nice, but now I just serve it atop some greens.

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