Spicy vegetarian dumplings (Malai kofta) from Indian for Everyone: The Home Cook's Guide to Traditional Favorites by Anupy Singla

  • garlic
  • fresh ginger
  • Show all ingredients...

  • EYB Comments

    Can substitute red onions for yellow onions, bay leaves for cassia leaves, green cabbage for winter melon gourds, and ground cayenne pepper for chile powder. Soak raw cashew nuts overnight.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Roti-chapati-phulka; Naan

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute red onions for yellow onions, bay leaves for cassia leaves, green cabbage for winter melon gourds, and ground cayenne pepper for chile powder. Soak raw cashew nuts overnight.

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