Stir-fried glass noodles with chicken (Phat wun sen) from Simple Thai Food: Classic Recipes from the Thai Home Kitchen by Leela Punyaratabandhu

  • chicken thighs
  • fish sauce
  • onions
  • oyster sauce
  • tomatoes
  • glass noodles
  • thin soy sauce
  • white pepper
  • Chinese celery leaves

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chicken breasts or shrimp or pork for chicken thighs, and regular celery leaves for Chinese celery leaves..

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