Mushroom-oyster sauce stir-fry (Het phat nam man hoi) from Simple Thai Food: Classic Recipes from the Thai Home Kitchen by Leela Punyaratabandhu

  • scallions
  • wild mushrooms
  • oyster sauce
  • sesame oil
  • Chinese rice wine
  • mushrooms
  • thin soy sauce

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dry sherry for Chinese rice wine. See recipe for vegetarian substitutions.

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