Raw pepper and nut spread (Muhammara) from Mediterranean Vegetarian Feasts (page 81) by Aglaia Kremezi
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pomegranate molasses
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unsalted pistachio nuts
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- Serves : 3 cups (720ml); serves 8-10
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EYB Comments
Can substitute yellow bell peppers for red, or other red pepper flakes for Maras pepper.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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