Spiced stuffed tomatoes from Comptoir Libanais Express by Tony Kitous and Dan Lepard
- shallots
- couscous
- parsley
- zaatar
- pine nuts
- sultanas
- halloumi cheese
- baharat spice mix
- beef tomatoes
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EYB Comments
Can substitute rice for couscous. Can use the book's recipe for "Baharat spice".
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.