Lemon & herb-basted simple roast turkey from BBC Good Food Magazine, December 2014 (page 24) by Jennifer White

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chunky ciabatta bread sauce with clotted cream; Easy turkey gravy; Pancetta & sage-wrapped chipolatas; Clementine & Port spiced cranberry sauce; Spiced braised red cabbage; Glazed sprouts with caramelised red onions; Sticky roasted parsnips, Chantenay carrots & apples ; Crispy cubed roasties with garlic & thyme; Hazelnut, pancetta & orange stuffing

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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