Moo shu pork from Well Fed 2: More Paleo Recipes for People Who Love to Eat (page 144) by Melissa Joulwan

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Hoisin sauce; Basic cauliflower rice

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute boneless pork chops for pork loin. The recipe suggests using this book's recipe for Hoisin sauce. Pork needs to marinate for 2 hours up to overnight. See recipe for variations.

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