Aubergine, rice and nut cake (Maqluba) from The Guardian Cook Supplement, November 1, 2014 (page 3) by Anissa Helou
- ground allspice
- ground cinnamon
- eggplants
- pine nuts
- ground lamb
- oil
- short-grain rice
- blanched almonds
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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