Almond-saffron butter from New Feast: Modern Middle Eastern Vegetarian by Greg Malouf and Lucy Malouf
- saffron
- oranges
- orange flower water
- butter
- blanched almonds
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.