Sautéed chicken livers with tarragon muffins from Seriously Good! Gluten-Free Cooking by Phil Vickery

  • Madeira wine
  • canned sweetcorn
  • Show all ingredients...

  • EYB Comments

    Can substitute frozen sweetcorn for canned. sweetcorn.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute frozen sweetcorn for canned. sweetcorn.

  • Pamsy on May 14, 2023

    First recipe from this book and it was awful. Neither of us could eat it. I now know chestnut flour has a very strange taste.

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