Baked sharon fruit from Waitrose Kitchen Magazine, January 2015: The Really Healthy Issue (page 14) by Lucas Hollweg

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • eeeve on October 09, 2015

    This was okay (after having read the reviews on the Waitrose website I had expected much worse), but it wasn't exactly great either. The fruit tasted actually quite nice and were meltingly soft, but I found the skins had become really tough, which was a bit off-putting. Probably wont be making this dish again.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.