Apricot and chocolate marble cake from Scandinavian Baking: Loving Baking at Home by Trine Hahnemann

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Notes about this recipe

  • lkgrover on March 15, 2024

    Good marble cake; the apricots add an interesting twist to the yellow cake portion.

  • Melanie on May 03, 2015

    We enjoyed this cake - although the texture was somewhat unfamiliar it was very nice. The chocolate flavour was far more pronounced than the apricot and I think I would consider adding more apricot next time. Update on day 2 - apricot is far more noticeable today and I think the balance is there!

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