My ultimate chicken noodle soup from Smitten Kitchen by Deb Perelman
- bay leaves
- carrots
- celery
- chicken breasts
- leeks
- parsley
- tomato paste
- parsnips
- dried red pepper flakes
- yellow onions
- chicken carcass
- thin egg noodles
- dried thyme
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
