Classic sourdough waffles or pancakes from King Arthur Flour

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • inflytur on June 01, 2020

    The perfect way to use the discard when you feed your sourdough starter. Most of the prep is done the night before. When made into waffles they freeze well and toast up nicely.

  • radishseed on May 02, 2019

    Very good! Half recipe made 3 big Belgian waffles.

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