Cranberry beans cooked with collard greens (Karofasola me lahanides) from Ikaria: Lessons on Food, Life, and Longevity from the Island Where People Forget to Die (page 171) by Diane Kochilas

  • collard greens
  • red onions
  • Show all ingredients...

  • EYB Comments

    Can substitute dried cranberry beans for dried borlotti beans. Soak dried borlotti beans overnight.

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Notes about this recipe

  • Eat Your Books

    Can substitute dried cranberry beans for dried borlotti beans. Soak dried borlotti beans overnight.

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