Beef and mushroom carbonnade from Stew!: 100 Splendidly Simple Recipes by Genevieve Taylor
- bay leaves
- onions
- thyme
- dark beer
- braising beef
- large mushrooms
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.