Righteous ribs from Barbecue! Bible Sauces, Rubs, and Marinades, Bastes, Butters & Glazes: Over 200 All-New Recipes by Steven Raichlen

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Accompaniments: Sweet-and-smoky barbecue sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • jay.moe on August 08, 2022

    Righteous Ribs make an excellent summer meal. The ribs have a slightly smoky, spicy flavor without being overpowering. The recipe states the ribs should smoke for about an hour and 15 minutes. I cooked them about 30 minutes longer before they looked done according to the instructions. Used the Basic Barbecue Rub, Cider Squirt (kept the ribs moist) and Sweet-and Smoky Barbecue Sauce (thinned with some water to make a glaze) all from this book. There are four different recipes involved to make Righteous Ribs, but the end taste is great if you have time to commit to all the steps involved.

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