Roast leg of lamb with plum and soy marinade from Kitchen Coquette: The Go-To Guide for Those Random Life Scenarios When Food Is the Only Answer (page 173) by Katrina Meynink

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Wasabi butter beans

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • e_ballad on June 11, 2019

    I was a little wary of the amount of soy sauce called for in this recipe, fearing that it would overwhelm the other ingredients, however, it provided a tasty umami that really didn’t taste like itself.

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