Mushroom and caramelised onion quesadillas from What Katie Ate: At the Weekend (page 176) by Katie Quinn Davies

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute wholegrain wraps for flour tortillas.

  • Astrid5555 on August 06, 2015

    Next time I would let the onions caramelize without adding balsamic vinegar and sugar, don't like the acidity. However, the onion and mushroom combination is very good.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.