Diner-style pancakes from Food Network Magazine, April 2015: The Big Breakfast Issue (page 74)

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • GiselleMarie on May 06, 2020

    Clicking on “Recipe On-line” brought me to “The Best Buttermilk Pancakes,” which was one recipe in a series of great-looking pancake recipes. This is fantastic! I hadn’t eaten in 19 hours when I finally dug in to these so anything would have tasted good, but they were awesome! The recipe calls for a stick of unsalted butter and the wonderful buttery taste really comes through. I ate the pancakes with fresh blueberries and real maple syrup.

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