Warm salad of griddled chicken, freekeh, preserved lemon, sour cherries and mint from A Bird in the Hand: Chicken Recipes for Every Day and Every Mood (page 121) by Diana Henry

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Notes about this recipe

  • anothersarah on September 15, 2025

    Unusual and interesting flavor combo that was decent but not amazing. Didn't use the mint so maybe that would have mellowed the strong lemon and smoky freekeh. Not a repeat dish for me.

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