Lime & lentil soup with marinated feta from Magic Soup: Food for Health and Happiness (page 122) by Nicole Pisani and Kate Adams

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute vegetable stock for chicken stock.

  • mjes on August 25, 2021

    Citrus and lentil soup is common enough; adding a cheese such as feta is not surprising. What makes the soup special is the use of South Asian spices (garam masalla, curry leaves) along side Middle Eastern spices (sumac). The result is a memorable lentil soup.

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