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Spicy butternut squash nachos from Inspiralized: Turn Vegetables Into Healthy, Creative, Satisfying Meals (page 60) by Ali Maffucci

  • avocados
  • Monterey Jack cheese
  • chili powder
  • cilantro
  • corn on the cob
  • ground cumin
  • limes
  • black olives
  • butternut squash
  • tomatoes
  • jalapeño chiles
  • canned pinto beans
  • Mexican oregano
  • sharp cheddar cheese

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Notes about this recipe

  • Eat Your Books

    Requires a spiralizer. Can substitute sweet potatoes or beets for butternut squash.

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