Blue-eyed Elaine's cornbread casserole from The All-American Cowboy Cookbook: Over 300 Recipes from the World's Greatest Cowboys (page 45) by Ken Beck and Jim Clark

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Dollhouse_Cuisine on May 13, 2025

    Made as a side dish for Mother's Day with family. It was pretty good. I substituted normal food for most of the ingredients. The recipe actually calls for low-fat sour cream, diet margarine, and liquid egg substitute. Eggs are no longer considered bad for us (I used liquid eggs, not a substitute). And I won't even use regular margarine, let alone the diet kind. As you may have guessed, I used regular sour cream. That is how I cook. I am 71 and have never needed to take a statin. My good cholesterol is high and my bad cholesterol is low. I realize it doesn't work that way for everyone...What I go easy on are sugar, processed foods, and super-processed foods. Stepping off soapbox now.

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