White sauce from Meatballs: The Ultimate Guide (page 158) by Matteo Bruno

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Veal Marsala; Veal, pork & lamb with caramelised onion & leek; Lamb & paprika; Pork, toasted walnut & honey; Ham meatballs; Chicken, pistachio & muscatel; Mortadella & bread with chicken & pork; Chicken, corn & cheese; Spiced turkey meatballs; Turkey & cranberry; Roast pumpkin, pine nuts & currants; Chickpea & cauliflower

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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